Efecto de la inclusión de granulado de boehmeria niveay trichanthera gigantea, sobre los parámetros productivos en conejos en fase de ceba.

Abstract

In our country the production of rabbits has been developed and spread at a high level, covering all climates and regions, due to its high adaptability, profitability, acceptance in the market, and disposition to find rabbits of good genetic quality with excellent results. The present investigation was developed in the Villa Marina Experimental Farm in the municipality of Pamplonita. Its objective was to evaluate two levels of inclusion of ramie flour (Boehmeria nivea) and yatago (Trichantera gigantea) on the productive parameters of rabbits in the fattening phase as feed conversion CA, feed efficiency EA, GP weight gain, yield in RC channel and feed costs. A randomized complete block design was used, with two treatments 10% and 20% of this flour as a replacement for the balanced feed, one control and four replicates for a total of 12 rabbits. Descriptive statistics tests were applied, analysis of variance, using the Tukey test p <0.05 and analysis of Paerson correlation. In the parameters of CA, EA and GP, there are no significant statistical differences (p> 0.05), however treatment two (20%) presented better productive gains with CA means (4.32), EA (0, 21) and RC (57.0). The RC was similar in all groups (p> 0.05) with a mean of 56.92%. For the costs of supplementation, treatment two had a cost of $ 4,560 per kilogram of meat, being higher by 28,02% and 12% in relation to the control treatments and treatment one respectfully. The results show that the ramie flour and yatago do not affect the productive yields in rabbits in the fattening phase obtained with commercial balanced feed.