Determinación de los parámetros óptimos de funcionamiento de la línea 1 de pulimento en el molino arrocero del GRUPO DIANA en Yopal- Casanare.

Abstract

In any process it is necessary to control the inputs and outputs involved in the production line because this generates information that allows optimizing and regulating aspects in addition, this project is focused on a fundamental stage in the production of rice, of vital importance because it gives rice its characteristic whiteness and brightness, consequently to this it is decided to carry out an exploratory study of the polishing and polychrome line to to initially determine the percentages of split grain and whiteness with which the rice enters this step and also with which it leaves, these values are the data that were used as a basis of comparison to develop the study. We proceeded to modify the parameters with which the machines normally work by trial and error collecting a series of data to which a statistical interpretation was subsequently given and allowed to determine that the polishing and polishing process is a stage to which improvements can be made, which imply standardizing the operating parameters of existing machines. With the delivery of the final report to the company's management, the relevant recommendations were generated that implied the socialization and dissemination of the results obtained with the personnel who directly intervene the machines. In the same way, it was demonstrated that the variables that were worked had a great impact on the percentages of interest for this project and the implementation of the optimal parameters generates an economic benefit to the company in excess of 20,000,000 pesos per day, corresponding to the output of rice that does not meet the quality standards at the output of this step.