Asistencia técnica en el manejo de la producción porcina en la Granja porcicola La Inmaculada.

Abstract

During the development of the business practice in the La Immaculate pig farm, which is located in the municipality of Villa del Rosario, Corregimiento Juan Frio, Vereda El Caimito, technical advice was carried out based on the parameters of pig production in terms of aspects such as the identification of animals with the use of registration, adaptation of facilities for the gestation and breeding stage, implementation of reproduction, production and health records, preparation and application of management protocols (castration, fang, vaccination, treatment of lacerations) among others, as well as directed the production system towards a complete cycle (breeding - rearing - fattening). These activities were articulated with the work previously done on the farm, prior agreement between the head and administrator of the company and the zoo technician in training respectively, these processes allowed me to strengthen knowledge and develop skills regarding pig production that takes place in Colombia. The performance was very favorable, since the company improved its production rates and production processes, in terms of skills and abilities on the part of the intern, they allowed themselves to acquire new professional knowledge, obtaining a better performance in the area of swine production thanks to all processes and advice received during the internship process.