Implementación de un modelo de producción semintensiva de leche bajo un sistema de semiestabulacion en el municipio de Chinácota Norte de Santander.

Abstract

This research project was developed with the objective of Implementing a semi-intensive milk production model under a semi-stable system in the municipality of Chinacota, Norte de 8 Santander, this due to the deficit in the production of raw milk required for the commercialization and transformation through the main pasteurizers and transformers of this raw material in the department, also at the local level deficiencies have been detected in the management, final disposal of organic waste and the sustainability of the environmental component. In the methodological part of the project, a food system was managed based on the use of grazing in a proportion of 50% and supply of cutting pastures such as King grass, purple elephant, Rodas, Cuba 22 and clone 51; in a proportion of 50%. With this, it was sought to meet the nutritional requirements of 24 adult bovines in an area of 11.5 hectares destined exclusively for the production of food for the specimens. The project goal evaluation report provides a clear description of each of the proposed objectives, such as increasing the animal population, food supplies, increasing the production of excellent quality milk, and hiring more personnel. As a conclusion, it can be established that the correct management of animals, facilities, food system, genetics, management and each of the resources available, make a productive system increase efficiency and therefore profitability.